Jennifer Oliveira
Director of Food Safety

As Director of Food Safety, Jennifer is responsible for evaluating, auditing and implementing all food safety programs and procedures. She continuously works to improve the food safety practices of our facility and also to ensure our company is producing a safe product.

Jennifer has worked at Poindexter Nut Company since 2010. She earned a Bachelor of Science in Business Management. Her extensive knowledge in food management along with over fourteen years in the agriculture industry makes her invaluable to our company.